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Our Noire Kitchen

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Our Noire Kitchen is a traveling scratch kitchen offering fresh menu items for you to enjoy on a weekly basis!

Snapper Tacos
Three fried snapper tacos with purple cabbage, pickled red onions, chipotle mayo, and cotija cheese on corn tortillas.
Price: $12.00
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Pulled Pork Fries
Topped with a drizzle of barbecue sauce, jalapeños and pickled red onions.
Price: $14.00
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Mojo Pork Yuca Fries
Slow-cooked mojo pork over fried yuca topped with pickled red onions, cotija cheese, cilantro crema and chipotle mayo.
Price: $14.00
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Pulled Pork Sammie
Topped with a drizzle of barbecue sauce and comes with one side. Please indicate which side you’d like in the notes.
Price: $15.00
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Barbecue Chicken Sammie
Grilled boneless bbq chicken thighs topped with citrus slaw on a toasted brioche bun. Comes with one side (please indicate which side you’d like in the notes)
Price: $15.00
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Barbecue Chicken Mac Bowl
Grilled boneless bbq chicken thighs over our six cheese Mac with a bbq drizzle.
Price: $15.00
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Extras

Garlic Parmesan Burger (Polk County Burger Week Special)
Brisket patty topped with cheese, garlic parmesan spread and potato stix on a brioche bun. Comes with one side, please indicate which side you’d like in the notes.
Price: $16.00
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Bacon Jam Brisket Burger
Brisket patty, bacon jam and Monterey cheese on a toasted brioche bun and your choice of one side. Please indicate which side you'd like in the notes.
Price: $16.00
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Pulled Pork Mac Bowl
Smoked pulled pork over our six-cheese mac with a drizzle of barbecue sauce.
Price: $15.00
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Side of Smoked Beans
Side of smoked beans with bacon.
Price: $5.00
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Side of Six-Cheese Mac
Side of six-cheese mac.
Price: $5.00
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Side of French Fries
Price: $5.00
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Side of Citrus Slaw
Thinly sliced cabbage and carrots tossed in a citrus vinaigrette.
Price: $5.00
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